Posts Tagged ‘pumpkin recipe’

Recipe: Pumpkin Crème Brûlée

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Pumpkin Crème Brûlée

Pumpkin Crème Brûlée

Who doesn’t have a sweet tooth for a cream and vanilla flavored custard. Traditionally the entire surface is sprinkled with granulated sugar just before serving. The custard is then placed under heat so that the sugar quickly caramelizes and becomes brittle. Although this step can be omitted, the brittle sugar creates a delicious flavor and texture contrast to the smooth, creamy custard beneath. (more…)